"Dominican Cooking" is the oldest and largest Dominican cooking website, with Tía Clara's 20-year collection of traditional Dominican recipes, and recipes inspired by the Dominican taste.
More about us ➜
New and Improved
See more new posts ➜
Most Popular
- Pollo Guisado (Dominican Chicken)
- Dominican Arepa (Cornmeal and Coconut Cake)
- Pasteles en Hoja (Plantain and Beef Pockets)
- Mangú (Dominican Mashed Plantains)
- Chimichurri (Dominican Chimi Burger)
- Plátanos Maduros Fritos (Easy Fried Sweet Plantains)
- Morir Soñando (Milk and Orange Juice Drink)
- Mondongo Soup (Tripe Stew)
- Dominican Kipe or Quipe (Deep Fried Bulgur Roll)
- Avena Caliente (Oats and Milk Hot Drink)
- Habichuelas Guisadas (Dominican Beans)
- Pastelón de Plátano Maduro (Ripe Plantain Casserole)
See most popular ➜
"Dominican Cooking" is the oldest and largest Dominican cooking website, with Tía Clara's 20-year collection of traditional Dominican recipes, and recipes inspired by the Dominican taste.
More about us ➜
Season's best
Traditional Dominican Lent recipes: from the classic habichuelas con dulce to everything bacalao.
OUR RECIPES IN YOUR INBOX
Discover hand-picked content and get updates in your inbox, once a week.
We Recommend
Some of our personal favorite recipes, and highly recommended by us and our readers.
Don't Miss
For special occasions or impressing guests: pastelitos, mofongo, flan, vegan sancocho.
Discover
The Internet's largest repository of information on traditional Dominican food history and origins, and food culture.
TRENDING
Get inspired by trending recipes: chuleta, pescado con coco, ensalada de codito y locrio de salami.
Follow us on Instagram ➜